Lucy Restaurant and Bar at Lbardessono Hotel and Spa provides an experience that strikes an elegant balance between sustainable innovation and timeless luxury, using seasonal cuisine with ingredients from our garden whenever possible. This modern culinary experience draws upon its rich history while remaining contemporary. The menu operates under a seasonal culinary philosophy, with ingredients being harvested directly from our garden. The Interesting Info about napa valley bar.
This hotel restaurant in Napa Valley reflects its namesake’s fondness for farming with seasonal dishes that feature local ingredients and are designed to be environmentally conscious – such as using produce grown in their garden.
Modern and elegant in atmosphere, with a 21-foot communal table as the focal point. Offering American, Italian, and Mediterranean dishes sourced from local farms along with exquisite California wines to complement them, guests are guaranteed an experience they won’t soon forget.
Lucy Restaurant & Bar at Bardessono Hotel and Spa in Napa Valley provides an exquisite blend of sustainable innovation and timeless luxury. The sleek aesthetic is combined with the deep “green” eco-spirit fostered by matriarch Lucy Bardessono; its culinary team operates according to seasonal principles, germinating organic vegetable seeds in an onsite garden to guarantee year-round harvests for harvest.
Reserves are strongly advised. Enjoy fresh Gulf oysters and innovative takes on comfort foods like fried chicken, plus sides and pies as part of an impressive daily breakfast, lunch, and dinner menu at this restaurant.
This elegant eatery is known for its outstanding food and impressive drinks, boasting an expansive menu that spans seafood, steak, lamb, and poultry dishes, as well as burgers and pasta – with vegetarian and vegan options also offered. Furthermore, its decor features both contemporary and traditional elements; an impressive glass window affords guests views into the hotel courtyard.
Though dining at a hotel might seem strange at first, the concept can actually work quite effectively. The staff at this establishment is polite, professional, and very knowledgeable of its menu items and wine list – providing helpful recommendations without pushing their agendas on customers. Service is fast, and prices are reasonable. Unfortunately, though, this establishment lacks the seamless and attentive service typically expected of luxury hotel restaurants; tables may not always remain clean between courses, slow service may exist at times, and there may even be no service at all!
Lucy Restaurant and Bar features a comprehensive list of drinks on their menu, such as wines and cocktails, as well as beverages such as coffee and juices. Their food is delicious while prices remain reasonable – guests can dine both indoors and out.
This chic Californian eatery takes great pride in using locally sourced, organic ingredients and boasting an impressive wine list. Its signature style and elegant ambiance make it a popular choice for business dinners or romantic dates alike. Situated in an enchanting town, they also provide various dining options to meet every dining preference.
Lucy’s culinary team has developed relationships with farms and purveyors within 110 miles of their restaurant, choosing fresh ingredients that encapsulate Yountville’s distinct character and flavor profile. Furthermore, whenever possible, they integrate ingredients from the property garden into their dishes.
Lucy stands apart from other Napa Valley restaurants by not adhering to wine country kitsch; instead, it embraces contemporary styling with steel beams and blown glass windows, as well as abundant greenery, making it one of the most beautiful restaurants in Napa Valley.
Lucy offers more than just delicious cocktails; their extensive wine list features wines from around the globe. Their experienced bartenders know precisely what they are doing; they will gladly answer any queries and assist in selecting your ideal bottle of wine.
Their latest menu is inspired by I Love Lucy, offering cocktails like The Ethel, Fred Mertz, and Mrs. McGillicuddy, made with premium spirits that include fresh fruit, ice cream, and garnishes. Furthermore, there is the Lucille Ball, which provides El Dorado Rum Orgeta Lime and Orange Blossom as ingredients.
This Asian-inspired bar offers something for everyone on its menu, offering both sweet and savory items. Additionally, guests can also indulge in beverages like fresh juices, chocolate frappe, and tea while experiencing friendly service at affordable prices.
Lucy Restaurant and Bar can be found within the Bardessono Hotel and provides farm-to-fork dining. A favorite among locals, Lucy offers fresh seafood and innovative takes on comfort foods, such as fried chicken. In addition, Lucy provides cocktails as well as an impressive wine selection – open daily for lunch, dinner, and weekend brunch service.
At Lucy, you will experience all the ambiance of an old East Village dive bar: two pool tables, jukebox music, red fluorescent tube lights, porcelain knick-knacks, and Lucy herself, who frequently works behind the bar to offer up her signature cocktails to customers while playing some great tunes from her jukebox!
The kitchen at Yountville Bistro focuses on seasonal ingredients and sustainability. Their culinary team has established relationships with farmers and purveyors within 110 miles to source products that best reflect Yountville’s distinct flavor, as well as making use of an onsite garden as a source of inspiration and ingredients.
Lucy’s menu offers an assortment of craft cocktails, such as the Ethel Mertz made with El Dorado rum, orange blossom, lime, and grenadine, or Desi Arnaz with Peligroso Tequila lime cilantro serrano pepper and serrano pepper – as well as various wines such as their signature Pinot Noir!
Lucy offers delectable and unique dishes at competitive prices; its staff is courteous, and prices are very reasonable, making this an ideal spot for romantic dates or groups of friends alike.
Lucy Bar is an ideal place to meet people and relax while enjoying its atmosphere. Their bartenders are prompt with serving drinks quickly. There is also a delicious selection of sandwiches, salads, and appetizers on the menu, with happy hour offering some great cocktail deals. Furthermore, the staff at Lucy are helpful and will recommend different drinks that will enhance the experience and ensure an enjoyable visit for all involved. With its more upscale ambiance and exceptional service, this venue is perfect for a lovely evening out!
Private Dining Room
Lucy offers the ideal setting for intimate gatherings of friends and family. This private dining room can be reserved in whole or part for your special event and boasts its entrance, personal AV/music, adjustable lighting, tables, chairs, and linens. Lucy comfortably accommodates 60 seated and 250 standing people, and complete and partial restaurant buyouts are both available.
Our menu and atmosphere create an airy balance of fine food and casual elegance, encouraging friendships to blossom and deepen while providing simple elegance that grounds. The staff is helpful and knowledgeable – they can assist in selecting a menu, including vegetarian options, as well as help with beverage selection.
East Village dive bars have become synonymous with comforting drinks to drown away life’s sorrows, yet this East Village mainstay still draws patrons in with Miller Lite lamps, round mirrors, porcelain trinkets, and an antique Polish flag proudly displayed by its namesake owner. But while its decor may appear rough around the edges, its elegant wood finishes and clean lines lend it an air of sophistication that belies its divey exterior.
This upscale eatery offers fresh coastal cuisine and imaginative specialty cocktails in a charming atmosphere. Both its bar and deli serve lunch, dinner, and brunch on weekends; guests may dine either indoors at its sizeable central dining table or outdoors on its patio; seasonal and local ingredients influence its menu frequently.
Popular among gourmet diners, this restaurant is an absolute must-visit for fine dining and refined service. The atmosphere is elegant yet cozy with velvet booths and rich wood furnishings; their menu boasts an excellent selection of wines and craft beers, not to mention exceptional customer service!
Lucy offers fresh and flavorful cuisine with an emphasis on vegetables. Lucy Executive Chef Nate Lindsay developed his love of fresh garden produce during childhood visits with his grandmother, who taught him simple techniques for extracting their natural flavors, leading him to create dishes such as his delicious baby beet salad with wild arugula mousse and garden sprouts.
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